Alphabet Soup Recipe – Hearty Food Ideas

Servings: 6 Total Time: 35 mins Difficulty: Intermediate

When I think of comfort food, one dish always comes to mind—soup. Recently, I hosted a cozy gathering with friends, and it was the perfect occasion to serve up a warm pot of alphabet soup. Alongside some crusty bread and a refreshing garden salad, the playful shapes and vibrant colors of this soup brought smiles to everyone’s faces.

 I love that this dish is not just nourishing, but it also has the ability to transport us back to childhood while being a hit with kids and adults alike.

Alphabet Soup Recipe

Alphabet soup is more than just a dish filled with tiny pasta letters. It’s a playful way to create wholesome meals, bursting with flavor and healthy ingredients. Made with tender vegetables and a savory broth, it’s one of those recipes that invites creativity.

 Whether you’re using it as a light lunch or a dinner starter, it never fails to warm you up and lift your spirits. What’s even better is how easy it is to put together—perfect for busy days when you want a delicious home-cooked meal without spending hours in the kitchen.

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How I Have Used the Ingredients in This Recipe?

In crafting this alphabet soup, I’ve really focused on combining the familiarity of classic flavors with the nutrition of fresh vegetables. The use of alphabet pasta adds a fun twist that kids adore. I typically opt for an assortment of colorful veggies: carrots give sweetness, celery adds crunch, and onions provide a savory base. My twist includes a touch of garlic, which elevates the entire dish with its inviting warmth. Plus, a sprinkle of Italian seasoning incorporates a hint of zest.

The Ingredients

The Ingredients

To create a delightful pot of alphabet soup, gather the following ingredients:

7-ounce package of alphabet pasta

1 tablespoon olive oil

1 large carrot, peeled and diced (about 1 cup)

1/2 small onion, chopped (about 1/2 cup)

1 bunch of scallions, chopped (both white and green parts, about 2 cups)

1 celery stalk, diced (about 1/2 cup)

2 teaspoons of minced garlic (or 3 cloves)

7 cups chicken stock (low sodium recommended)

Salt and pepper, to taste

1 teaspoon Italian seasoning for extra flavor

This mix is sure to create a cozy and satisfying bowl of soup!

Ingredients From : braziliankitchenabroad.com

How to Make Alphabet Soup Recipe?

Now that we have the essentials, let’s dive into making this delightful soup! The process is straightforward and won’t take much of your time. You’ll be savoring a warm, comforting bowl in no time.

Step-by-step Directions

Step 1: Prepare the Vegetables

Step 1: Prepare the Vegetables

Start by chopping your vegetables. Take the carrot, celery, and onion. If you’re short on time or want a smoother texture, give them a quick pulse in a food processor. The goal is to create a finely minced mixture that’s easy to cook evenly. Set aside your veggie blend.

Step 2: Heat the Olive Oil

Step 2: Heat the Olive Oil

Now, grab a large pot and heat the olive oil over medium-high heat. You want it hot enough to sauté those veggies but not so hot that they burn. Once the oil is shimmering, it’s time to add in your minced vegetable mix.

Step 3: Sauté the Vegetables

Step 3: Sauté the Vegetables

Cook the vegetables for about 8 to 10 minutes. You’ll want to stir occasionally to ensure they soften and become fragrant, creating a base for your soup. A splash of salt at this stage can help draw out moisture and flavor from the veggies.

Step 4: Add the Alphabet Pasta

Step 4: Add the Alphabet Pasta

Once your vegetables are nicely softened, it’s time to introduce the star of the show—the alphabet pasta! Stir it into the pot so it gets coated with the olive oil and flavor from the vegetables.

Step 5: Pour in the Chicken Stock

Step 5: Pour in the Chicken Stock

Next, pour the chicken stock over the pasta and vegetables. The stock will infuse every ingredient with soothing flavor. Bring the mixture to a gentle simmer.

Step 6: Cook Until Noodles Are Tender

Step 6: Cook Until Noodles Are Tender

Keep a close eye on the pasta—it’s small and cooks quickly! After about 6 to 8 minutes, check for doneness. When the pasta is al dente, it’s ready to go. Adjust the seasoning with salt and pepper, and don’t forget to sprinkle in that Italian seasoning for a herbaceous touch.

Recipe Notes

Use Fresh Ingredients: Fresh vegetables enhance flavor and texture, but feel free to substitute with frozen if you’re in a pinch.

Stock Options: For a vegetarian version, use vegetable stock instead of chicken stock.

Add Protein: If you want to make it heartier, consider adding cooked chicken, beans, or tofu.

Noodle Choices: You can swap alphabet pasta for any small pasta shape you love, like tiny shells or orzo, to give a different texture.

Customize Spice Levels: Feel free to add a pinch of red pepper flakes if you enjoy heat!

Storage Tips

Once your soup cools, transfer it to an airtight container. It can be stored in the refrigerator for up to three days. For longer storage, consider freezing portions. Soup is great reheated, but beware—the pasta will absorb some liquid, so add a splash of stock or water during reheating to restore the soup’s original consistency.

Serving Suggestions

Serve with Crusty Bread:A slice of garlic bread or a crusty baguette pairs wonderfully with this soup.

Top with Parmesan:Sprinkle freshly grated Parmesan cheese on top for an extra touch of flavor.

Add Fresh Herbs:Chopped fresh basil or parsley can brighten each bowl.

Drizzle with Olive Oil:A swirl of high-quality olive oil enhances the overall richness.

Offer a Side Salad:A simple green salad can complement the soup beautifully.

What Other Substitute Can I Use in Alphabet Soup Recipe?

Vegetable Stock for Chicken Stock:Replace chicken stock with vegetable stock for a vegetarian version.

Gluten-Free Pasta:Use gluten-free alphabet pasta to accommodate dietary needs.

Different Vegetables:Feel free to substitute with other vegetables like zucchini or peppers for a colorful mix.

Canned Tomatoes:Add a can of diced tomatoes for a tangy twist.

Spices:Experiment with spices like turmeric or cumin for added depth of flavor.

Conclusion

Making alphabet soup is both fun and satisfying. It’s an easy recipe packed with flavor and nutrition, making it ideal for any busy day or relaxing evening at home. With its playful pasta and vibrant veggies, this soup is bound to be a hit with family and friends alike. 

So, grab your ingredients and experience the warmth of a bowl filled with memories and taste!

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Alphabet Soup Recipe – Hearty Food Ideas

Difficulty: Intermediate Prep Time 15 mins Cook Time 20 mins Total Time 35 mins
Servings: 6 Calories: 200
Best Season: Suitable throughout the year

Description

Alphabet soup is more than just a dish filled with tiny pasta letters. It’s a playful way to create wholesome meals, bursting with flavor and healthy ingredients. Made with tender vegetables and a savory broth, it’s one of those recipes that invites creativity.

Ingredients

Instructions

Step 1: Prepare the Vegetables

  1. Start by chopping your vegetables. Take the carrot, celery, and onion. If you’re short on time or want a smoother texture, give them a quick pulse in a food processor. The goal is to create a finely minced mixture that’s easy to cook evenly. Set aside your veggie blend.

Step 2: Heat the Olive Oil

  1. Now, grab a large pot and heat the olive oil over medium-high heat. You want it hot enough to sauté those veggies but not so hot that they burn. Once the oil is shimmering, it’s time to add in your minced vegetable mix.

Step 3: Sauté the Vegetables

  1. Cook the vegetables for about 8 to 10 minutes. You’ll want to stir occasionally to ensure they soften and become fragrant, creating a base for your soup. A splash of salt at this stage can help draw out moisture and flavor from the veggies.

Step 4: Add the Alphabet Pasta

  1. Once your vegetables are nicely softened, it’s time to introduce the star of the show—the alphabet pasta! Stir it into the pot so it gets coated with the olive oil and flavor from the vegetables.

Step 5: Pour in the Chicken Stock

  1. Next, pour the chicken stock over the pasta and vegetables. The stock will infuse every ingredient with soothing flavor. Bring the mixture to a gentle simmer.

Step 6: Cook Until Noodles Are Tender

  1. Keep a close eye on the pasta—it’s small and cooks quickly! After about 6 to 8 minutes, check for doneness. When the pasta is al dente, it’s ready to go. Adjust the seasoning with salt and pepper, and don’t forget to sprinkle in that Italian seasoning for a herbaceous touch.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 6g10%
Saturated Fat 1g5%
Cholesterol 8mg3%
Sodium 411mg18%
Total Carbohydrate 37g13%
Dietary Fiber 2g8%
Sugars 6g
Protein 12g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

- Use Fresh Ingredients: Fresh vegetables enhance flavor and texture, but feel free to substitute with frozen if you’re in a pinch.

- Stock Options: For a vegetarian version, use vegetable stock instead of chicken stock.

- Add Protein: If you want to make it heartier, consider adding cooked chicken, beans, or tofu.

- Noodle Choices: You can swap alphabet pasta for any small pasta shape you love, like tiny shells or orzo, to give a different texture.- Customize Spice Levels: Feel free to add a pinch of red pepper flakes if you enjoy heat!

Keywords: Alphabet Soup Recipe
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Frequently Asked Questions

Expand All:

1. Can I make this soup ahead of time?

Absolutely! This soup is perfect for meal prepping. Just store it in the fridge and heat it up when you're ready to eat.

2. Is this soup freezer-friendly?

Yes, you can freeze it! Just be aware that the pasta may become softer upon reheating, but the flavor will still be delicious.

3. What can I add to make it heartier?

Adding cooked chicken, beans, or peas can make the soup more filling while adding protein.

4. Can I use different types of pasta?

Definitely! Small pasta shapes like orzo or ditalini work great if you can't find alphabet pasta.

5. Is this recipe customizable?

You bet! Feel free to swap in and out different vegetables based on what you love or have on hand.

Glennis Annis, Author and Registered Dietitian
Glennis Annis Registered dietitian and food blogger

I’m Glennis Annis, a registered dietitian and the creator of Hearty Food Ideas. Based in Saint Louis, Missouri, I’m passionate about sharing delicious, wholesome recipes that are easy to make and packed with comfort. Through my blog, I aim to help you create hearty meals that nourish both your body and soul, bringing joy to your kitchen and table.

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